Our Menu
Consuming raw or undercooked meats, poultry, seafood, and shellfish or eggs may increase the risk of foodborne illnesses.
Shareables
Fruit Platter for Two
$18.00
Fresh honeydew, cantaloupe, pineapple, grapes, berries.
Northwest Biscuit & Sausage Gravy
$9.00
Two flaky biscuit, sausage, white gravy.
Healthy Beginnings
$17.00
Slices of tomatoes, cucumber, avocado, olives, feta, hard-boiled egg, walnut, toast, jam.
Simon’s Beignet
$12.00
Traditional french pastry, powdered sugar, whipped cream, mountainberry jam.
Egg Dishes
Simon’s Classic
$17.00
Two eggs to your liking, sausage, ham, or bacon, breakfast potatoes, toast, jam.
Columbia Omelette
$17.00
House-smoked wild coho salmon, spinach, onions, cheese, breakfast potatoes, toast, and jam.
Menemen
$16.00
Scrambled eggs, tomatoes, peppers, onions, crumbled feta, toast.
Frittata
$17.00
Bacon, potato, gruyere, chives.
Wah - Gwin - Gwin Omelet
$16.00
Onions, tomatoes, mushrooms, peppers, avocado, cheese, breakfast potatoes, toast, jam.
Benson’s Favorite Omelette
$17.00
Sausage, bacon, tomatoes, mushrooms, onion, cheese, breakfast potatoes, toast, jam.
Chilaquiles
$16.00
Scrambled eggs, tomatoes, jalapeno, onions, avocado, cheese, corn tortilla chips.
Steak & Eggs
$28.00
8 oz New York strip steak, two eggs any style, breakfast potatoes, toast, jam.
Toasts & Sandwiches
Croissant Sandwich
$14.00
Eggs, bacon, cheddar, tomato.
Avocado Toast
$13.00
Sourdough, smashed avocado, tomato, egg.
Smoked Salmon and Bagel
$14.00
With hard-boiled egg, onions, capers, cream cheese.
Power Options
Berry Parfait
$12.00
Granola, yogurt, berries.
Oatmeal
$12.00
Brown sugar, raisins, cinnamon.
Hood River Smoothie Bowl
$14.00
Yogurt, almond milk, lavender, peaches, berries, nuts.
Sweets Entrees
Served with whipped honey, pear butter, and warm syrup.
Buttermilk Pancakes
$12.00
Belgium Waffle
$12.00
Double Dip Raisin French Toast
$14.00
Sides
Breakfast Potatoes
$4.25
Sausage
$4.50
Bagel / Cream Cheese
$4.50
Bacon
$4.00
Vegan Sausage
$4.50
Ham
$5.00
Daily 11:30 am - 1:30 pm & 5:00 pm - 8:00 pm | Consuming raw or undercooked meats, poultry, seafood, and shellfish or eggs may increase the risk of foodborne illnesses.
Appetizers & Small Plates
Triple Cream Brie
$16.00
Toasted almonds, pears, crostini.
Mussels
$17.00
White wine garlic butter, garlic toast.
Kofte
$16.00
Beef and lamb with spices, pita triangles, chili pepper aioli.
Simon’s Mac
$13.00
Cavatappi noodles, swiss, and jack cream sauce.
Bruschetta
$13.00
Tomatoes, basil, garlic, fresh mozzarella, crostini.
Cauliflower Au Gratin
$13.00
House-made tomato sauce, three cheese blends.
Green Beans Almondine
$9.00
Sliced Baguette
$9.00
Olive oil and zahtar.
Parmesan Fries or Onion Rings
$8.00
Whipped Yukon Gold Potatoes
$8.00
Soups / Salads / Sandwiches
Add French Fries or Onion Rings to any sandwich +$4.00
Soup of The Day
Cup $7.00 | Bowl $11.00
Three Onion Soup Au Gratine
$11.00
Croutons, gruyere, parmesan.
Elk Chili
$15.00
Kidney beans, tomatoes, ground elk. house chili spice blend.
Hood River Harvest Salad
$13.00
Mesclun greens, local pears, filberts, bleu cheese, berries, blueberry-pomegranate dressing.
Caesar
$13.00
Chopped romaine, croutons, shaved parmesan, Caesar dressing • Add Grilled Chicken +$9.00 | Smoked Salmon +$13.00
Seared Ahi Tuna Sandwich
$18.00
Seared tuna steaks, Asian sesame slaw, wasabi mayo.
Deli Sandwich
$18.00
Mortadella, genoa salami, prosciutto, provolone, lettuce, tomato, bolillo bread, tapenade.
Big Wind Burger
$18.00
Beef, chicken or vegetarian, Swiss, cheddar, pepper jack or gorgonzola, brioche bun, lettuce, tomato, onion, pickle • Add Bacon +$3.00 | Caramelized Onions +$3.00 | Mushrooms +$3.00 | Avocado +$3.00
Vegetarian Antipasto Sliders
$16.00
Artichoke hearts, roasted peppers, pepperoncini, provolone, pesto.
Entrees
Simon’s Mix Grill Platter
$78.00
Feeds Two • New York steak, coho salmon, breast of chicken peppercorn sauce, citrus butter, rosemary red wine sauce, yukon gold potato mash, garden vegetables.
Fish & Chips
$22.00
Beer battered Oregon rock fish, tartar sauce, french fries, onion rings, cabbage slaw.
Guvech
$27.00
Garlic, tomatoes, onions, bell peppers, mushrooms, cheese, rice pilaf | Choice of Shrimp or Chicken
BBQ Pork Ribs, St Louis Style
Half Slab $25.00 | Full Slab $39.00 • Baked beans, mashed potatoes.
New York Strip Steak
$48.00
Peppercorn sauce, yukon gold potato mash, seasonal vegetables.
Pork Osso Bucco
$37.00
In natural juices, Yukon gold potato mash.
Shellfish Pasta
$31.00
Clams, mussels, shrimp, linguini pasta, white wine cream sauce, garlic toast.
Spaghetti & Meatballs
$24.00
Homemade meatballs and sauce napoletana, parmesan, garlic bread.
Mushroom Ravioli
$29.00
Andouille sausage, mushrooms, sauce arrabbiata, shaved parmesan, garlic bread.
Chicken & Pappardelle a La Vodka
$24.00
Emince of chicken, pappardelle pasta, rich and savory vodka tomato, and cream.
Menu
Charcuterie Board
$29.00
For two • Assorted cheeses and meats with nuts, fruits, and pickles.
Potato Skins
$13.00
Cheese blend, scallions, dill cream, bacon bits.
Baked Brie
$17.00
Toasted almonds, pears, crostini.
Kofte
$15.00
Turkish meat balls (beef and lamb), red pepper aioli.
Fish & Chips
$22.00
Beer battered rock fish, tartar sauce, coleslaw, french fries, onion rings.
Smoked Salmon Sliders
$15.00
Served with dill aioli and crispy onions.
Caesar Salad
$13.00
Crisp romaine with garlic croutons, shredded parmesan, anchovies, and creamy dressing • Add Grilled Chicken +$9.00 | House Smoked Salmon +$13.00
Antipasto Sliders
$16.00
Artichoke hearts, roasted peppers, pepperoncini, provolone, pesto.
The Big Wind Prime Rib Burger
$18.00
Beef patty (cooked medium) tomato, onion, and pickle | Cheese Choices: Swiss, Cheddar, Pepper Jack • Add Bacon +$3.00 | Avocado +$3.00 | Sauteed Mushrooms +$3.00 | Salad or Fried to any sandwich +$4.00
Bruschetta
$13.00
Tomato, basil, balsamic glaze, fresh cheese.
Dried Fruit & Prosciutto Flat Bread
$15.00
Creamy gorgonzola, shaved green onion.
Wine by The Glass
CGH Chardonnay
$22.00
Mt. Hood Chardonnay
$15.00
Halbtrocken Rose, C. Ridge
$13.00
Pinot Gris, A to Z Wine Works
$11.00
Sparkling, Brut
$13.00
Barbera Reserve, C. Ridge
$15.00
Hood Crest C. Sauvignon
$15.00
Pinot Noir House Blend
$13.00
Cathedral Ridge Merlot
$13.00
C. Ridge, Pinot Noir
$13.00
Riesling, Ch Ste Michelle
$11.00
Chardonnay, Wy'East
$14.00
Moscato, Hood Crest
$10.00
Sauvignon Bl, Sweet Cheeks
$13.00
Prosecco
$13.00
Garnier, Tempranillo
$16.00
Hood Crest Malbec
$12.00
C. Ridge Syrah
$13.00
Mt Hood, Pinot Noir
$14.00
Phelps Creek, Pinot Noir
$15.00
Specialty Drinks
*Non-alcoholic version is available with Wilderton alcohol-free spirits.
The Valentino
$15.00
J&B Scotch whiskey, cherry brandy, sweet vermouth, orange juice.
*Huckleberry Twist
$16.00
Fresh berries and lemon with North 44 Huckleberry vodka, mint, seltzer, and lemonade.
*Cucumbertini
$15.00
Cucumber, lime, and mint with pearl cucumber vodka and seltzer.
Passion Fruit Margarita
$17.00
Jose Cuervo gold, passion fruit, orange, lime, triple sec.
Between the Sheets
$16.00
Hennessy, Bacardi, triple sec, fresh lemon juice.
Peartini
$17.00
Absolut Pear, St Germaine, lime juice.
*Berry Mojito
$16.00
Fresh berries, Bacardi rum, lime, and mint are finished with seltzer water.
Kyoto Sour
$16.00
Grapefruit, sake, passion fruit, lemon juice. On ice.
Caramel Macchiato Martini
$17.00
Kahlua, Absolut vanilla, espresso.